Double Cast Iron Pie Iron
Double Cooking Capacity: Features two separate cooking compartments, allowing you to prepare two sandwiches, pies, or campfire treats at the same time.
Features two separate cooking compartments, allowing you to prepare two sandwiches, pies, or campfire treats at the same time.
Versatile Outdoor Cooking: Ideal for making toasted sandwiches, pies, pasties, calzones and empanadas, while also being suitable for grilling meats and other campfire foods.
Product size can be customized.
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Product Detail
Durable Cast Iron Construction
The cast iron cooking plates provide excellent heat retention and even cooking over an open fire, campfire or backyard fire pit.
Pre-Seasoned & Ready to Use
The cast iron surface comes pre-seasoned and ready for cooking, helping provide easier food release and a naturally non-stick cooking surface.
Long Steel Handles
Extra-long steel rods help keep hands farther from the heat, while the wooden handles provide a comfortable grip during outdoor cooking.
Secure Locking Clip
The locking clip helps keep the cooking plates securely closed while the pie iron is held over the fire.
Easy to Transport and Clean
The steel handles can be unscrewed for convenient cleaning, storage and transportation during camping trips.
Easy to Maintain
The cast iron construction can be cleaned and re-seasoned as needed for long-lasting performance.
More Campfire Treats at Once: The double-compartment design lets you create twice the campfire treats in one cooking session, making it a practical choice for camping, hiking, picnics and backyard fire pits.
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